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May Lunch |
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Enjoy your Summer Break!!! |
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1 Spaghetti w/meat=
sauce, green peas, cut corn, cheesestick Bk: cheese toast |
2 Fried chicken, c=
ream potatoes, green beans, biscuit Bk: Muffin |
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5 Fish, hush puppi=
es, French fries, cole slaw Bk: Sausage/biscuit |
6 Taco, small sala=
d, cheese cup, salsa/chips Bk: Pancake on stick |
7 Chicken Fajita, =
rice, stir fry, tortilla wrap Bk: pizza |
8 Hot dogs, onion =
rings, mac/cheese Bk: honey bun |
9 Baked ham, chees=
y potatoes, green peas, rolls Bk: Manager’s choice |
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12 Sloppy joe, tate=
r tots, pickle spear Bk: poptart |
13 Ham Sandwich, gr=
een peas, mac/cheese Bk: chicken/biscuit |
14 Taco, small sala=
d, cheese cup, salsa/chips Bk: Pizza |
15 Bar-b-que chicke=
n, cole slaw, baked beans Bk: manager’s choice |
16 Turkey sandwich,=
French fries, pickle spear Bk: manager’s choice |
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19 Fried chicken, c=
ream potatoes, green peas, rolls Bk: cheese toast |
20 Spaghetti w/meat=
sauce, green beans, cut corn Bk: muffins |
21 Chicken fajita, =
rice, stir fry, tortilla wrap Bk: cereal/toast |
22 1/2 Day |
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